The Scandi Chef
Private chef and home cooking lessons
About
"Food is my passion and it's a privilege to be able to work with it"
My name is Magnus Werdenskog. I have worked as a chef at Michelin two-star restaurant Aquavit in New York, one-star SK Mat in Gothenburg, and at the highly acclaimed Lisa Elmqvist in Stockholm. I also held the Head Chef position at the exclusive cooking studio AVEQIA in Gothenburg.
I'm based in Lincoln, England, but I was born and raised in the middle of Sweden, surrounded by forests, lakes and gardens. My mother sparked my interest in food at a young age when I would pull up a chair to stand on so we could bake cinnamon buns together!
Food is both my interest and passion and it’s a privilege to be able to work with it. To hear that a guest had a fantastic experience or says that the food they’ve just had was the best thing they’d ever eaten gives me so much joy and puts a big smile on my face.
I look forward to sharing my passion with you.
Dinner parties
Be a guest at your own dinner party
Would you like to enjoy a fine dining experience from the comfort of your own home? Do you have a special occasion coming up that you'd like to celebrate? Or perhaps you'd simply like to entertain friends and family without spending all day in the kitchen! Let me take the stress away so you can relax and spend time with your guests.
Cooking lessons
Become a better home chef
Want to brush up on the basics or take your cooking to the next level? Finesse your plating skills? Impress your partner with a fancy dinner? Learn how to make a range of sauces to liven up your meals? Or perhaps there is a dish that you've always wanted to perfect? Then this what you're looking for.
